Well, I can’t pretend to have the brew-meister chops of Taylor, but I know a good local beer when I have one. Just had a couple Starr Hill Pale Ales at The Egg Bistro in Chesapeake and it was darn good. Belgian style, a little sweet and just hoppy enough, brewed in our favorite mountainous region of Charlottesville. Get some!
Good fuel for tomorrow’s Lloyd shop ride.